Public audit-preparation resources
These implementation resources help organizations prepare for facility reviews and certification-body declarations. They support preparation but do not replace the controlling HIPS publication or a certification decision.
- HIPS 1003-A Pre-Audit Plan for Halal Manufacturing Facilities · $9.99 — Preparation guidance for an initial audit of a Halal manufacturing facility under the Manufacturer standard.
- HIPS 1003-B Pre-Audit Plan for Halal Restaurants · $9.99 — Preparation guidance for an initial restaurant audit, including procurement, equipment, and transparency controls.
- HIPS 1003-C Pre-Audit Plan for Halal Livestock Processors · $9.99 — Preparation guidance for farm and slaughterhouse audit requirements under the Livestock Processor standard.
- HIPS 1003-D Pre-Audit Plan for Halal Kitchens and Catering · $9.99 — Preparation guidance for catering and kitchen audits, risk classification, S.T.I.C., and shared-equipment controls.
- HIPS 1003-E Pre-Audit Plan for Halal Distributors · $9.99 — Preparation guidance for distributor audits covering HARM locations, bulk vessels, documentation, and custody controls.
- HIPS 1003-F Pre-Audit Plan for Halal Grocery Facilities · $9.99 — Preparation guidance for grocery and butcher-counter audit requirements under the Halal Grocery standard.
- USDHS Form 1002-D HCB Declarations · $0.00 — A consistent format for certification-body identification, madhab adoption, contamination, and sanitation declarations.